Timemore Chestnut C3 vs Hario Skerton Pro
Side-by-side grinder comparison
| Specification | Timemore Chestnut C3 | Hario Skerton Pro |
|---|---|---|
| Brand | Timemore | Hario |
| Price (MSRP) | $75 | $65 |
| Category | Hand Grinder | Hand Grinder |
| Burr Size | 38 mm | 38 mm |
| Burr Material | Steel | Ceramic |
| Burr Type | 38mm conical | 38mm conical ceramic |
| Grind Speed | N/A | N/A |
| Retention | 0.1 g | 0.1 g |
| Single Dose | Yes | Yes |
| Stepless | No | No |
| Hopper | 25 g | 100 g |
| Motor | N/A | N/A |
| Dimensions | 47 x 47 x 150 mm | 75 x 75 x 190 mm |
| Weight | 0.4 kg (0.9 lbs) | 0.5 kg (1.1 lbs) |
Expert Analysis
The Timemore Chestnut C3 ($75) and Hario Skerton Pro ($65) are budget hand grinders for coffee beginners. The C3 uses 38mm steel burrs with stepped adjustment at 0.4 kg. The Skerton Pro uses 38mm ceramic burrs with stepped adjustment at 0.5 kg. The C3's steel burrs are sharper and produce a more uniform grind than the Skerton's ceramic burrs — measurable in particle distribution analysis. Steel burrs also grind faster than ceramic. The Skerton Pro's ceramic burrs are more durable but produce more fines at espresso settings. The C3 has a more refined adjustment mechanism with clear click stops. The Skerton Pro's adjustment can wobble at finer settings, causing inconsistency. The C3's modern design with its slim body and metal exterior feels more premium than the Skerton's glass jar base. The Skerton Pro has been a staple for years with wide availability. Verdict: The Timemore C3 is the better grinder — sharper steel burrs, better adjustment mechanism, and more modern design at only $10 more. The Skerton Pro is acceptable only if the C3 is unavailable in your region.
Our Verdict
The choice between the Timemore Chestnut C3 and the Hario Skerton Pro comes down to your priorities and budget. The Hario Skerton Pro is the more affordable option and offers great value. The Timemore Chestnut C3, while pricier, may justify the investment with superior grind quality and features. Both grinders are capable of producing excellent espresso grinds when properly dialed in.